Fixed Price

Our fixed price menu offers exciting dishes at a fixed price. Choose from two or three dishes.

Details

£12.50 for 2 courses, £17.50 for 3 courses

Availability Wednesday to Friday from 6.00pm onwards. Saturday from 5pm until last orders at 7.00pm. Sunday from 12.00pm until 6.30pm.

Starters

Duo of Soups of the Day

Cauliflower Fritters with a Garlic Dip

Ham Hock Terrine, House Chutney & Toasts

Melon and Berry Cocktail with Ginger & Lime Syrup

Baked Garlic Mushrooms with Croutons

Main Courses

Steamed Catch of the Day in a Tomato & Tarragon Sauce

Served with a selection of mixed vegetables and potato of the day.

Braised Leg of Lamb with Mint & Root Vegetable Gravy

Served with a selection of mixed vegetables and potato of the day.

Chef’s Dish of the Day

Please ask for details. Served with a selection of mixed vegetables and potato of the day.

Breast of Chicken Diane

Served Black Pudding, Mushroom Brandy and French Mustard Sauce along with a selection of mixed vegetables and potato of the day.

Goat’s Cheese and Leek Bread Pudding with Onion Marmalade

Served with a selection of mixed vegetables and potato of the day.

Side Orders

Mixed Salad

£3.50

Minted Peas

£3.50

Onion Rings

£3.50

Extra Vegetables

£3.50

Hand-Cut Chips

£3.50

Mashed Potato

£3.50

Desserts

Banoffee Brandy Snap

Warm Autumn Apple and Sultana Cake with Vanilla Ice Cream

Black Treacle & Ginger Slice served with Whipped Cream

A Selection of Ice Creams from Wallings of Cockerham

Crème Brûlée

Coffee & Home Made Petit Fours

from £3.50

Cheese Board

£3.00 supplement

Choose a Dessert from the A La Carte Menu

£1.75 supplement
311 Preston Road, Chorley, Lancashire, PR7 5DU